For Bars

Do you know how much liquor disappears from your bar every week without you noticing?

Between long pours, shrinkage, and breakage, the average bar loses 15% to 25% of its liquor stock. The problem is that without real-time data, you don't know if your bar is profitable or just looks busy. There's a way to see it.

Find your bar's hidden leaks
NB
CB
RC
MB
★★★★★
Valorado por más de 500 restaurantes
Dark moody bar background texture
LIVE DASHBOARD • FRIDAY NIGHT SERVICE
Current Pour Cost
18.2% ↓ 1.4%
Top Mover
Spicy Margarita
142 sold / $2,130 Revenue
Low Stock Alert
Mezcal Union2 Btls
Campari4 Btls

Great cocktails don't guarantee great profits.

A bar runs on rhythm, spikes, and long nights. Guava connects everything and shows you the operational truth behind every pour.

Spirits disappear faster than expected

Unaccounted pours and shrinkage eat into your bottom line silently.

Margins change drink by drink

Ingredient costs fluctuate, but your menu prices often stay stagnant.

Staff turnover is constant

Training new bartenders takes time you don't have during service.

Promotions don't equal revenue

Are Happy Hour deals actually driving profit, or just volume?

Core Value

One system. Total visibility.

Control Your Stock

Every pour, sale, and bottle tracked automatically. Real-time depletion connects your POS to your inventory.

Bottles on shelf abstract

Protect Your Margins

Know exactly which cocktails make money.

Old Fashioned+12%
Gin Fizz-4%

Move Faster

Less admin, fewer mistakes, better decisions. Automate ordering and shift scheduling in seconds.

AI Intelligence

Your silent bar manager.

Guava's AI continuously analyzes sales, stock, and behavior — then tells you what to fix or improve. It's like having a GM who never sleeps.

Meet the AI Manager

Margin Alert

Your Negroni margin dropped 6% this week due to recent gin supply cost increase.

Stock Prediction

Vodka stock won't last the weekend based on current sales velocity. Reorder now?

Menu Performance

The "Basil Smash" sells well but underperforms on profit. Consider raising price by $1.50.

Modules that matter.

Everything you need to run a modern cocktail venue.

Inventory & Spirits Control

Precision tracking down to the milliliter. Automated par levels and supplier ordering.

Inventory for Bars

Menu & Cocktail Performance

Recipe costing cards, theoretical vs actual usage, and menu engineering tools.

Menu Engineering

Employees & Shifts

Smart scheduling based on sales forecasts. Performance tracking per bartender.

Staff Management

Analytics That Make Sense

Dashboards built for owners, not accountants. Visualize your nightly performance instantly.

See Analytics

Marketing & Loyalty

Turn walk-ins into regulars. Track customer preferences and automate email campaigns.

Grow Loyalty

Set it up once. Benefit every night.

No disruption. No long training. Guava integrates with your existing flow.

Perfect for nightlife venues

Guava adapts whether serving 50 or 500 drinks a night.

Cocktail bar interior
Cocktail Bars
Dark speakeasy entrance
Speakeasies
Wine bar glasses
Wine Bars
Rooftop bar view
Rooftops
Busy nightlife crowd
Nightlife Groups

Discover how much your bar
could really be making.

© 2023 Guava Systems Inc. Built for the modern hospitality industry.

Guava

240+ restaurants discovered leaks they didn't know they had. Guava connects your entire operation into one system so you see exactly where the money goes. Built in Barcelona by restaurant people. Not a generic POS.

How much are you losing without knowing it?

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2026 © Guava · Management software for hospitality
PICK AND PAY APP S.L.U. | B10619526
Carrer de Calabria 149, Entresuelo 1, 08015
Barcelona, Spain